Tasty Tuesday is here, and I want to show you something quick, easy, and tasty that I threw together the other night for dinner! Pesto Pepperoni Pizza Rolls! These went great with a simple side salad and a glass of wine. ;) Here's what I used to create them:
Ingredients
{1.} One bag of pre-made pizza dough (Safeway sells these in their deli area for $1.49-1.99, I used an herb kind)
{2.}Pesto - enough to cover the dough, or to taste
{3.}One small package of pepperoni or salami
{4.}Mozzarella cheese - or any kind you would like!
Preheat oven to 350.
First, roll out the dough to approximately 1/4" thick, then spread the pesto sauce evenly over the dough. Then slice the mozzarella and cover dough. Then place your pepperoni and or salami on top of the cheese.
Slowly roll up the same way you would as if you were making cinnamon rolls, making sure to keep it fairly tight. Then slice into approx. 1" slices and place on well greased pan.
Bake for 20-25 minutes until tops are slightly browned. Enjoy!
I love how easy this is, and how yummy they taste! Even my children enjoyed them, and I must say, using the herb dough made a huge difference in extra flavor!
~ Melissa
We love anything pizza! This looks delish! Thanks for sharing at Terrific Tuesday.
ReplyDeleteRachel
adventuresofadiymom.blogspot.com
OOOlala! Reminds me of the pizza rolls I used to make after David and I got married, but I didn't have pesto in mine. Yum! How do you make the pesto? I don't have pine nuts. If I ever get moved up there, I'm comin' over for dinner! LOL
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